As mentioned in our plant-based fish category analysis at the end of last week, both start-ups and established brands alike are researching and developing plant-products that aim to meet growing consumer demand.
Hannah is a freelance food and drink trends analyst. She has worked for two large FMCGs, Tesco Food Academy and a well-known food trends agency, creating creative reports for key global brands including: Nestlé, Unilever and Carlsberg.
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