Talking hot sauce innovation, urfa biber and the potential of koshu with DevilDog

1 April 2021

PURE NPD embarks on a rollercoaster ride through the emerging world of artisan hot sauce with Liam Kirwan – ex-chef and founder of trailblazing condiment producer, DevilDog.

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Tom Gatehouse

Tom is the editor and co-founder of PURE NPD. Formerly the deputy editor of trends and innovations hub Food Spark, Tom has had chef training in 50 top kitchens across the UK and Europe and is a former Restaurant magazine columnist. Tom has also served as a judge for the 50 Best BBVA Scholarship.

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